Atlanta
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Cooking Channel

Road Trip

G. Garvin heads to his hometown of Atlanta, the place where his southern-inspired roots were born. He starts with shrimp and grits at Local Three, then he satisfies his sweet tooth with red velvet cake from A Piece of Cake.

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  • 1.Atlanta

    Atlanta

    Cooking Channel

    G. Garvin heads to his hometown of Atlanta, the place where his southern-inspired roots were born. He starts with shrimp and grits at Local Three, then he satisfies his sweet tooth with red velvet cake from A Piece of Cake.

    • GenreFamily
    • RatingTV-G
    TV-G5/11/201312/31/2013
  • 2.Atlanta

    Atlanta

    Cooking Channel

    G. Garvin heads to his hometown of Atlanta, the place where his southern-inspired roots were born. He starts with shrimp and grits at Local Three, then he satisfies his sweet tooth with red velvet cake from A Piece of Cake.

    • GenreFamily
    • RatingTV-G
    TV-G5/11/201312/31/2013
  • 3.Best of Georgia

    Best of Georgia

    Cooking Channel

    G. Garvin's hitting the best places in Georgia. First, is a stop at Yeah! Burger for a bison burger, a place that lives up to its name. It's on to the Brick Store Pub, where fish and chips and craft beers are on the menu.

    • GenreFamily
    • RatingTV-G
    TV-G5/18/201312/31/2013
  • 4.Best of Georgia

    Best of Georgia

    Cooking Channel

    G. Garvin's hitting the best places in Georgia. First, is a stop at Yeah! Burger for a bison burger, a place that lives up to its name. It's on to the Brick Store Pub, where fish and chips and craft beers are on the menu.

    • GenreFamily
    • RatingTV-G
    TV-G5/18/201312/31/2013
  • 5.Nashville

    Nashville

    Cooking Channel

    G. Garvin's in Nashville and stops by Lockeland Table for an amazing pork loin with greens. G makes hot chicken 400 Degrees Hot Chicken. He visits John A's Restaurant for some music, fried chicken livers and a prime rib sandwich.

    • GenreFamily
    • RatingTV-G
    TV-G6/1/201312/31/2013
  • 6.Nashville

    Nashville

    Cooking Channel

    G. Garvin's in Nashville and stops by Lockeland Table for an amazing pork loin with greens. G makes hot chicken 400 Degrees Hot Chicken. He visits John A's Restaurant for some music, fried chicken livers and a prime rib sandwich.

    • GenreFamily
    • RatingTV-G
    TV-G6/1/201312/31/2013
  • 7.Oakland

    Oakland

    Cooking Channel

    In Oakland, G. Garvin visits the Chop Bar where he tries a hearty meatloaf dish. He meets up with Jaynelle from Pietisserie and whips up an apple pie. He hits the streets to sample everything from chicken and waffles to ceviche.

    • GenreFamily
    • RatingTV-G
    TV-G6/15/201312/31/2013
  • 8.Oakland

    Oakland

    Cooking Channel

    In Oakland, G. Garvin visits the Chop Bar where he tries a hearty meatloaf dish. He meets up with Jaynelle from Pietisserie and whips up an apple pie. He hits the streets to sample everything from chicken and waffles to ceviche.

    • GenreFamily
    • RatingTV-G
    TV-G6/15/201312/31/2013
  • 9.San Francisco

    San Francisco

    Cooking Channel

    Brenda's Soul Food brings the flavors of the Gulf to the Pacific with their oyster flight and fried catfish po'boy. Next, G visits local legend Richard Alioto of Alioto's and gets a taste of their famous crab cioppino and more.

    • GenreFamily
    • RatingTV-G
    TV-G5/25/201312/31/2013
  • 10.San Francisco

    San Francisco

    Cooking Channel

    Brenda's Soul Food brings the flavors of the Gulf to the Pacific with their oyster flight and fried catfish po'boy. Next, G visits local legend Richard Alioto of Alioto's and gets a taste of their famous crab cioppino and more.

    • GenreFamily
    • RatingTV-G
    TV-G5/25/201312/31/2013

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